Dayanti FG, Djuminar A, Dermawan A, Tantan A. PERBANDINGAN NILAI PENGUKURAN KUANTITATIF HASIL EKSTRAKSI DNA SALMONELLA TYPHI MENGGUNAKAN METODE BOILING, NAOH, KIT KOMERSIAL. JRKPDB [Internet]. 2019Jul.19 [cited 2025Dec.7];11(1):350-7. Available from: https://juriskes.com/index.php/jrk/article/view/762